Le Temps Fait Tout Rouge
A blend of 50% Carignan, 25% Grenache, 25% Syrah hand-harvested from vines grown in quartz, clay, and granite soils. Spontaneous fermentation takes place in addition to a gentle maceration. A healthy élevage (~18 months) before being bottled unfined, unfiltered, with no additional SO2.
Remi Poujol
Farming 6 hectares of vines over a complex mix of soils around the town of Pézenas near Hérault, Languedoc, Remi Poujol is one of the most well-respected vignerons in the region. Remi has become somewhat of a go-to guy for buying quality fruit in the region, the likes of L’Octavin, La Sorga, Les Valseuses & Es d’Aqui are regular customers.
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Description
A blend of 50% Carignan, 25% Grenache, 25% Syrah hand-harvested from vines grown in quartz, clay, and granite soils. Spontaneous fermentation takes place in addition to a gentle maceration. A healthy élevage (~18 months) before being bottled unfined, unfiltered, with no additional SO2.
Remi Poujol
Farming 6 hectares of vines over a complex mix of soils around the town of Pézenas near Hérault, Languedoc, Remi Poujol is one of the most well-respected vignerons in the region. Remi has become somewhat of a go-to guy for buying quality fruit in the region, the likes of L’Octavin, La Sorga, Les Valseuses & Es d’Aqui are regular customers.
