
Boaz
Fruit comes from Testa Vineyard in Mendocino. Organic farming. The grapes were picked on the same day and whole cluster co-fermented. Fermentation occurred spontaneously without temperature control. Full native malolactic fermentation took place. Wine was racked one time. It was bottled unfined, unfiltered, and with zero sulfites.
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Description
Fruit comes from Testa Vineyard in Mendocino. Organic farming. The grapes were picked on the same day and whole cluster co-fermented. Fermentation occurred spontaneously without temperature control. Full native malolactic fermentation took place. Wine was racked one time. It was bottled unfined, unfiltered, and with zero sulfites.








